http://www.levallauris.com/
NIGHTLY DINNERS FROM 5PM TO 9.30 PM & LUNCH ON FRIDAYS & SATURDAYS FROM 11.30AM to 1.45 and CHAMPAGNE SUNDAY BRUNCH FROM 11.30 T 1.45 Pm
 
     
  Cooking Classes
     

FRANK FAMILY WINEYARDS
WINE DINNER

 

Wednesday December 11th at 6.30pm

Appetizer

Blue Crab, Chanterelle and white Corn custard
Mushroom Croustillant

2014 Blanc de Blancs

Main Course

Roasted Marinated New Zealand Rack of Lamb with Garlic
& savoury sweet onions and roasted Tomato tart.

2018 Napa "Carneros" Pinot Noir

or

Fresh Aegean Sea Baked Branzino in a Potato Scale crust,
Rosemary Carrot Juice Mousseline over Sweet Pea Puree

2017 Napa "Carneros" Chardonnay

Cheese Course

Walnut Pistachio fig, Cypress Fog and Bucheron Goat Cheeses Nougat,
Endives and Baby Mache

2016 Napa Valley Cabernet Sauvignon

Dessert

Chocolate Praline Brownie, Pumpkin & Vanilla Cream Citrus reduction

Zinfandel Port, Napa Valley

PRICE: $125 PP + TAX + TIPS


BOOK YOUR TABLE NOW